JOIN THE TEAM!
We’re always looking for new members that like to work hard and have fun doing it. Complete the form below to drop us a line!
Positions at Union Loafers:
Sandwich Line & Prep
hours (approx): 7am - 3pm
description/requirements: arrive promptly and ready to work for scheduled shifts, willingness to learn in a fast paced environment, maintain a clean work station, adhere to company presentation standards both personally and with product for guests, get along with a diverse staff
Pizza Team
hours (approx): 1:30pm - 9:30pm
description/requirements: arrive promptly and ready to work for scheduled shifts, willingness to learn in a fast paced environment, maintain a clean work station, adhere to company presentation standards both personally and with product for guests, get along with a diverse staff
Bread Bakers
hours (approx): several shifts ranging from 4am - 12pm, 6am - 2pm, 7am - 3pm
description/requirements:
Wholesale Packer/Driver
hours (approx): 8am - 2pm
description/requirements:
Packing up wholesale orders in a timely and accurate manner and delivering to our wholesale accounts on a daily basis
Dishwasher
hours (approx): 7am - 3pm
description/requirements: arrive promptly and ready to work for scheduled shifts, maintain a clean work station, efficiently wash and dry dishes for both production and service of food, communicate effectively with staff and management, work well with a diverse staff in tight quarters
Servers/Bartenders
hours (approx): 9am - 3:30pm, 4pm-10:30pm
description/requirements:
Punctuality, multitasking, attention to detail with an eye for both service and hospitality. Effective communication with guests and coworkers. Ability to maintain organization and composure in a high pressure environment. Willingness to learn detailed food and drink menu
Host/FoH Support
hours (approx): 7am - 3pm, 4pm-10:30pm
description/requirements:
Punctuality, multitasking, attention to detail with an eye for both service and hospitality. Perfect position for those with limited food and beverage experience, but are eager to learn.
We’re also looking for prep chefs at our Commissary:
Prep Cook
hours (approx): 7am - 3pm
description/requirements: arrive promptly and ready to work for scheduled shifts, follow directions from management and from written recipes, adhere to company standards for ingredients being prepared, maintain a clean work station, possess the ability to manage multiple prep tasks simultaneously